Yellow Fish curry

Ingredients :

1Lb King fish (or Salmon or Tuna or Shark or Scallops )
2 cups  coconut  milk
3 cups  water
1 onion
2 tablsp       mustard
1tspn   turmeric
1 tsp   garlic
salt
1 tblspn       lime juice

First wash the fish well and cut steaks into cubes. Add water, onions, salt garlic, mustard and fish. Cook for 15 minutes. Then add coconut milk allow to stand for 1 minute. Finally add the lime juice.